Chefs2be Culinary Workshops Scheduled for 2010:
Our children are our most precious resource. Let us teach them a skill they can use everyday for the rest of their lives.February 17 & 18
Vegetarian Cooking (Ages 11 and up)
9 am to 12:30 pm - $150
Gluten-Free Preparation (Ages 11 and up)
5 pm to 8 pm - $150
March 29 & 30
Soups & Sauces (Ages 11 and up)
9 am to 12pm - $150
Appetizers & Hors d’oeuvres (Ages 11 and up)
6 pm to 9 pm - $150
April 21
Cocktails & Appetizers (Adults Only)
Learn how to make the perfect cocktails and pair them with food.
Cocktails taught by our guest Mixologist - $85
May 16
Gluten-Free Preparation (Ages 11 and up)
4 to 7 pm - $150
Dates are subject to change.
There will be no classes during Street Fairs in Nyack.
