Cooking Classes
designed and taught by chefs

Chefs 2 Be cooking classes are more than just a cooking class, your child will also learn basic cooking fundamentals, restaurant etiquette, and nutrition fundamentals all in a fun, creative setting.

Class age groupings are for 5 to 10 year olds; 11 years old and up
Classes are limited to 12 students. We encourage moms or dads to join the fun, too.

Classes are 60, 75 and 120 minutes long and are available in a series or on a class by class basis. (Space Pending)

Classes are taught at The Nyack Center, 58 Depew Ave (Corner of Broadway and Depew)

Classes are on-going throughout the year

Sample Skills
All students will learn measuring and portioning basics, table service skills, restaurant etiquette, kitchen terminology, equipment and product identification and good nutrition principles. They will also have fun with food science projects.

Ages 5 to 10: Fun time snacks, wraps, salads, dressings and cold sauces; working with chocolate and great desserts.

Ages 10 & Up: Cold and hot appetizers, soups, salads, entrees and desserts; presentation and garnishing.

Our Youngest Chef2be!

Email your questions and comments to: CHEFS2BE